Chef de Partie – Sefton@Work – Merseyside

Enquiry Reference: 1237980

Hours: 40-45 hours per week

Experience and Skills: Must be fully experienced, organised and have excellent communication skills. You must have passion for hospitality, commitment and can do attitude.

How to Apply: Please send your CV to Helen.knowles@sefton.gov.uk

Pay Type: Hourly

Contract Type: Permanent

Job Type: Job

Job Purpose: Based in Crosby. You will be required to ensure that all menu dishes are prepared with attention to detail and to the highest standard.

Main Responsibilities: In the absence of the Head Chef you will be required to manage the kitchen brigade, motivate the team, share knowledge, train and develop chefs within the team especially with regards to health and hygiene safety procedures and food standards.

Hours of Work: Full Time

Minimum Salary: £7.83

Maximum Salary: £7.83

Closing Date: 30 Jul 2018

Interview Date: 02 Aug 2018

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